Recipes

This luscious cheesecake blends smooth cream cheese with fresh strawberries and the delicate scent of Laumont fresh truffle, creating an elegant dessert perfect for special occasions or gourmet meals.

This naturally gluten-free pizza base is made from soaked and blended quinoa, creating a crisp yet tender crust. Topped with homemade tomato sauce, melted mozzarella, earthy mushrooms, tart blueberries, fresh...

A refined and easy-to-make dish that highlights the elegance of black truffle. Sweet green peas meet the savory crunch of Iberian ham and the rich aroma of fresh truffle in...