Cacio e Pepe with white truffle
Begin by mixing the softened butter and the pecorino and blending it all together. Next, add the warm water and blend again until you obtain a smooth texture. Boil the...
Truffled Gourmet Pack: Tartufata + Truffled Salt + Black Truffle Oil
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£19.00 - Regular price
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£19.00
Tax included.
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Stainless Steel Truffle Slicer, Rosewood HandleStainless Steel Truffle Slicer, Rosewood Handle- Regular price
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£28.00 - Regular price
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£28.00
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Black Truffle OilBlack Truffle Oil- Regular price
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From £12.00 - Regular price
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From £12.00
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Dried MorelsDried Morels- Regular price
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From £11.00 - Regular price
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From £11.00
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Black Truffle PearlsBlack Truffle Pearls- Regular price
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£12.00 - Regular price
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£12.00
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Dried PorciniDried Porcini- Regular price
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From £8.00 - Regular price
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From £8.00
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Dried Fairy Ring MushroomDried Fairy Ring Mushroom- Regular price
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From £8.00 - Regular price
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From £8.00
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Dried Black TrumpetDried Black Trumpet- Regular price
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From £8.00 - Regular price
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From £8.00
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Black truffle oil + white truffle oilBlack truffle oil + white truffle oil- Regular price
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£18.00 - Regular price
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£18.00
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Truffle salt (100g)Truffle salt (100g)- Regular price
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£16.00 - Regular price
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£16.00
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Dried Mushroom MixDried Mushroom Mix- Regular price
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From £8.00 - Regular price
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From £8.00
EXPERTS IN TRUFFLES AND MUSHROOMS
More than 40 years of experience endorse us as the leading online store for truffles and mushrooms. Martín Berasategui, Laumont's gastronomic advisor.
Our passion for well-done work and our commitment to excellence define our primary goal: to always select the highest quality.
Our mission is to ensure that excellent-quality mushrooms and truffles reach everyone who wants to experience and enjoy them with all five senses.
We believe in genuine sensations of the earth and the land, of connecting with life, in the purity of nature, and the greatness of the finite.
Are you ready to savor these culinary treasures?
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Recipes
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Artichoke heart confit with prawns and white truffle
To make the artichoke cream, begin by frying the onion over a low heat. Peel the artichokes until you are left with just the heart, cut them into wedges and...
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Fried eggs with sweet potato parmentier, foie and white truffle
First, peel and chop the sweet potato into chunks. Boil them for around 20 minutes, then drain them, keeping the cooking water. To make the parmentier, mash the sweet potato...
Blog
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The 5 best recipes with white truffle
You might be under the impression that cooking with white truffle is difficult… but nothing could be further from the truth! It’s one of the easiest ingredients to use in the...
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Laumont Black Truffle Salt: How to use it?
The Product: What is the Truffled Salt? Laumont's truffle salt is made using genuine Laumont black truffle (Tuber melanosporum), which is freeze-dried with salt. This dehydration process allows us to...
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"We guarantee fresh truffles all over the world within 1 to 2 days after harvest".
Carmen Ordiz is the host of G de Gastronomía's gastronomic podcast, which you can listen to on her Spotify channel. A podcast in which we talk about a passion that...
The origins that lead the path
