This puff pastry appetizer with truffled olive spread, brie, and asparagus is a delicious and elegant option for any occasion. The combination of Laumont's truffled olive spread with creamy brie...

Colorful hummus with truffled olive spread is a gourmet recipe that reinvents classic hummus with three vibrant variations: traditional, beetroot, and carrot. As a final touch, we add Laumont’s Truffled...

This smoked cod canapé with confit tomato and truffled olive spread is a gourmet bite that combines intense and delicate flavors. Laumont's truffled olive spread adds a sophisticated touch to...

You might be under the impression that cooking with white truffle is difficult… but nothing could be further from the truth! It’s one of the easiest ingredients to use in the...

The Product: What is the Truffled Salt? Laumont's truffle salt is made using genuine Laumont black truffle (Tuber melanosporum), which is freeze-dried with salt. This dehydration process allows us to...

Carmen Ordiz is the host of G de Gastronomía's gastronomic podcast, which you can listen to on her Spotify channel. A podcast in which we talk about a passion that...